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When the application calls for precise force, position and speed control, the TMS-Pro is unsurpassed.
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The “Pro” was designed as an affordable alternative to the very high priced test systems offered by competitors.
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A research-grade texture measurement system comprised of the TP-6 Texture Press combined with a Windows PC software package.
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Designed specifically for food texture measurement, the TMS-2000 software controls the texture press and performs... Read more
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The TMS-Touch texture analyzer is an affordable, stand-alone system designed specifically for quick and easy food texture testing by unskilled operators.
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Texture measurements normally reserved for the laboratory can now be brought to the factory floor to instantly determine consistent standards within raw and finished product, saving time, resource and money...- Read more
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The TM-2 system is the latest evolution on the legendary Kramer Shear Press.
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The design is sealed against moisture so it can be placed right on the plant floor next to the production line. The TM-2 is maintenance free and is incredibly easy to use.- Read more
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For a laboratory setting the T-2000 is the right choice. Capable of up to 3000 lbs of force, for testing very hard products.
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The system features adjustable hydraulic pressure and stroke speed and integral calculation...- Read more
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The FTC Model TU is far and away the world's most widely used Tenderometer!
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The system comes calibrated to read out directly in “Tenderometer Units” (TUs) and operates from a 12-volt DC power source...- Read more
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The FTC Model TU is far and away the world's most widely used Tenderometer!
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In numerous industry and government trials, it has been proven to be the most accurate, reliable and easy-to-use instrument of it's kind.- Read more
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Food Technology Corporation's heritage lies in food texture measurement.
Food Technology Corporation's heritage lies in food texture measurement.
Texture analyzers, Texture analysis, texture measurement - It is all we do!
This is perhaps why we are considered the leading manufacturer of texture analyzers to the food industry. For over 40 years, FTC has demonstrated the benefit of a scientific, yet practical approach to food texture analysis.
Our texture analyzers systems enable you to put values on your foods sensory characteristics to easily measure and improve product quality and performance, saving both time and money.
If you don't measure food texture, you can't control it!
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Food Texture analyzers that offer real value for money
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High texture measurement force testing up to 250kgf
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Unmatched flexibility for maximum versatility
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Test fixtures that fit your applications needs
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40 years experience in texture measurement
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2 year warranty
If your bagels are too chewy, your chocolate too soft or your meat too tough, we can help. We will always work with you to find a solution that meets your goals and gets the best results for your product and application. |
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45921 Maries Road, Suite 120 Sterling, Virginia, 20166, USA T 703-444-1870, F-703-444-9860